Dine Central Identity

The restaurant is being re-branded here at work, previously known as Le Cordon Vert. The new name and general feel was guided by a small design panel along with student and staff feedback. They wanted the new name/image to move completely away from a restaurant feel which no longer catered for the audience they are wanting to reach (current students and young adults).

The high standard of food being produced by the student chefs has been enhanced with new bistro style design/feel of the restaurant space. We've moved away from the previous colour palette(dark green) and type treatment (bauhaus light) which presented a cold and un-friendly image. The warmer colours and friendlier type tie in with the new phase of visual regeneration the college is going through.

Posted on Dec 16, 2015

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